Bohemia has retained its Michelin star for a 19th consecutive year, maintaining its unrivalled position as the only restaurant in Channel Islands currently awarded the tasty accolade.
It is the third star the restaurant - located within the Club Hotel and Spa - has achieved under Head Chef Callum Graham, who accepted the award at a Michelin event on Monday night.
He said that he was "absolutely delighted and honoured to be recognised by Michelin once again, alongside so many brilliant restaurants across Great Britain."
Callum added: "It's fantastic to see our hard work being recognised and a true testament to the full team who strive to do their very best day in and day out.
"The entire Bohemia brigade are dedicated to delivering impeccable standards and memorable experiences for each and every guest.
"To attend the event was a real privilege and a fantastic experience to have the whole Michelin family together in one room celebrating such wonderful restaurants."
Pictured: This is Bohemia's third Michelin star under head chef Callum Graham.
Lawrence Huggler, Managing Director of Huggler Group, said: "It was very special for Callum to be at the Michelin event last night to collect our star for the 19th year in a row on behalf of the whole team that make Bohemia the special restaurant it is."
He added: "We look forward to an exciting year ahead and thank all our customers who support Bohemia time and time again."
Since opening, Bohemia has helped put Jersey on the gastronomic map as a food-lovers destination. Its other recent successes include gaining a place in The Hardens Best UK Restaurants 2023 and ranking in the top 1000 Restaurants in the World by LA LISTE 2022.
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